Slow Food Panel Discussion: How do we close the food gap?
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When:
March 11th 630-8pm Cost: FREE RSVP appreciated |
Where:
Glide Memorial 330 Ellis Street San Francisco, CA 94102 |
Join Slow Food and Bay Area food justice leaders for a panel discussion on 'how to make good, clean & fair food accessible for everyone'. The discussion will be moderated by Mark Winne author of "Closing the Food Gap".
Panelist include:
Ecology Center - Martin Bourque, Executive Director
Food First/Oakland Food Policy Council - Annie Shattuck, Coordinator
Glide - Bruce McKinney, Manager Free Meal Program
People's Grocery - Nikki Henderson, Executive Director
SF Food Bank - Paul Ash, Executive Director
Slow Food USA - Josh Viertel, President
Program to close with an audience question and answer session.