SLOW FOOD SF EVENTS
The events produced by Slow Food SF are a collection of educational and fundraising events aimed to increase awareness, build community and spread the word and joy of conscious eating in the Bay Area.
Childhood Obesity Bay Area Conference 2015
Friday, March 06, 2015
Saturday, March 7, 2015
WhereUCSF Medical Center 500 Parnassus Ave. San Francisco, CA 94143
PriceGeneral Admission: $250 Student and Food Activists under 30: $180
Building Our Community,
Empowering Our Children
We are excited to expand COBA into a two-day conference to include a comprehensive array of content and more time for attendees to connect and collaborate. In addition to keynote presentations, panel discussions, break-out sessions, a poster session, and a slam poetry performance, COBA 2015 will feature more opportunities in the spirit of Slow Food, such as tastings from sustainable wineries at Friday night’s reception, an optional garden tour, and small group dinners.
By bringing together the newest research, best practices, and local heroes in one place, we hope to highlight the strength of vibrant professional communities working together to educate each other on the causes and solutions to childhood obesity so we can better serve and empower our youth.
Hilary Seligman, M.D., Researcher and Professor of Medicine at UC San Francisco
Elissa Epel, Ph.D., Director of UCSF’s Center for Obesity Assessment, Study, and Treatment and Professor of Psychology at UC San Francisco
Special TEDx Presentation ‘Why we Fight with our Food” from Maya Adam, MD, Lecturer, Dept. of Pediatrics, Stanford School of Medicine, Founder, Just Cook for Kids
Increasing Physical Activity for Children
-Chuck Collins, President and CEO of YMCA SF
-Jessica de Barros Barreto, Manager of Citywide Health at Boys & Girls Club of San Francisco
Understanding Food Deserts and Food Swamps
-Maureen Silva, Program Coordinator at Prevention Institute
-Dana Harvey, Executive Director at Mandela Marketplace
-Eli Zigas, Food Systems and Urban Agriculture Program Manager at SPUR
Offering Effective Lifestyle Advice in the Clinic Setting
-Julia Getzelman, MD, GetzWell Pediatrics
Lessons from the California and San Francisco Soda Tax Campaigns
-Elizabeth Velten, MPH, State and National Policy Coordinator at CA Center for Public Health Advocacy
-Kirsten Bibbins-Domingo, MD, PhD, Director of UCSF Center for Vulnerable Populations
Pre- and Post-Natal Health and Childhood Obesity Risk
-Dr. Janet Wojcicki, PhD, MPH, Assistant Professor at UCSF
-Julie Matthews, CNC, Founder and President of Nourishing Hope
Collaboration Within the School Food Movement
-Miguel Villareal, Food and Nutrition Director of the Novato School District
-Hollie Greene, Founder and CEO of JoyFoodly
-Gail Woodward-Lopez, MPH, Associate Director, Center for Weight and Health at UC Berkeley
Breakout Session Topics Include:
Sugar Addiction and Retraining Taste Buds with Marcella Spera, MD, GetzWell Pediatrics
Antibiotic Use and Childhood Obesity with John Morton, MD, Chief of Bariatric and Minimally Invasive Surgery at Stanford School of Medicine.
Technology, Apps, and Childhood Obesity Prevention with Thea Runyan, Co-Founder, Content & Coaching, and Awara Mendy, Business Development & Marketing at Kurbo Health
Poverty and Childhood Obesity, A Youth Led Discussion with Berkeley Youth Alternatives
National Child Nutrition Act Re-Authorization with Jamie Lockwood, Development Director of the National Farm to School Network
We are incredibly grateful to our new and returning sponsors this year who make this conference possible, including UCSF, Summer Kitchen Bake Shop, Rainbow Grocery, San Franola, Farm Hill, The Fruit Guys, and GimMe Snacks.
COBA is an annual conference that brings together local stakeholders in childhood obesity prevention to promote innovation and provide insight into work being done on this critical issue.
Thank you to the COBA Conference Planning Committee:
Daniela Aceves, Jillian Graham, Kai Paine, Natalie Funai and Emma Hare