Ave Lambert – Food Justice and Policy
Ave Lambert is a farmer, chef, activist and innovator. Their master’s
thesis work was on barriers to access in food deserts and creating
replicable models to revitalize impoverished areas. As a 9th generation
Californian, they are very tied to the land and know we can change the
world through growing, cooking and sharing of nutrient-dense delicious
food around communal tables where we can have hard conversations.